Chocolate lovers, rejoice! Raw organic cacao nibs are an excellent source of fiber and iron. A single one-ounce serving of cacao nibs provides 18% of the DV for fiber and 21% of the DV for iron. They are also chock-full of protective antioxidants and magnesium. In fact, raw cacao nibs are one of the best food sources of magnesium: an essential mineral involved in over 300 chemical reactions in our body, from nerve function to bone health.
Low Glycemic Index
Ethically Sourced ♥
Your cacao nibs can be enjoyed straight from the pack, or blended into smoothies, added onto pastries, ice cream, fudge, trail mixes, and even adding flavor to your kombucha. It is also a healthier alternative to chocolate chips, and can be mixed with your coffee, milk, cookies, pancakes and a lot more.