Same classic French Batard but made with Whole Wheat Flour!
Ingredients :
Whole Wheat Flour, Bread Flour, Water, Yeast, & Salt
Bread Information
Size
Length: 9.5-10 inches
Width: 4.5-5.5 inches
Height: 3-3.5 inches
Weight: 300g (± 5) grams
Shelf Life (from date of production) :
Chiller – 6 days | Freezer – 21 days
Nutrition Facts
Serving Size 38g (1 piece) | Servings per container: 6 |
Amount Per Serving Calories 92 |
Calories from fat 5 |
Total Fat 0.05g Saturated Fat 0.1g Trans Fat 0g Cholesterol 0mg Sodium 162mg Total Carbohydrate 19g Dietary Fiber 2g Sugars 0.1g Protein 3g Vitamin A 1.48IU Vitamin C 0mg Vitamin B1 0.08mg Vitamin B2 0.03mg Niacin 0.80mg Calcium 6.62mg Iron 0.61mg |
% RENI * 4% 4% 4% 4% 4% 4% 4% 5% 1% 0% 7% 2% 5% 1% 5% |
* Based on the Philippines Recommended Energy and Nutrient Intake (RENI) for 19-29 y/o, male
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