Chicken thighs have lots of protein and flavors, making them stand up using various cooking methods. To enjoy chicken thighs more, one should not remove its skin and let it absorb the flavors and sauces so that you can taste them after they are baked, braised, or fried.
Chicken Thigh is the upper part of the leg that is connected to the body of the chicken. This flavorful bone-in cut is pure dark meat and is sold with the skin on, and takes a bit longer to cook than its boneless counterpart.
Our chicken products are all guaranteed hormone-free. These are sourced from Robina Farms and Pilmico.
Both suppliers are NMIS- certified (National Meat Inspection Service), processed in Triple-A slaughterhouses, and strictly follow the cold chain process.
You can browse the rest of our fresh chicken, beef and pork products here so you can buy fresh quality meats online in our online meat store.
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