Treat yourself to a delectable recipe using our premium and juicy Tuna Slice! This fish is famous for its delicate flavor, mild aroma, and tender fish meat, making it a versatile fish that one can enjoy, cooked or raw. Its buttery texture makes it a great ingredient in making sushi. Meanwhile, try fish slices in cooking the classy and flavorful Fish Steak. Baked fish slices are a healthy and flavorful dish that is easy to prepare.
Here’s a recipe for this delicious dish:
Ingredients:
- 4-6 slices of fresh Fish
- 2 tbsp olive oil
- 2 tbsp lemon juice
- 1 tsp dried oregano
- 1/2 tsp garlic powder
- salt and pepper to taste
- lemon wedges for serving
Instructions:
- Preheat the oven to 375°F (190°C).
- In a small bowl, mix together the olive oil, lemon juice, oregano, garlic powder, salt, and pepper.
- Place the slices on a baking dish lined with parchment paper.
- Brush the marinade over the slices, making sure they are evenly coated.
- Bake the fish slices for around 10-12 minutes or until they are cooked through and lightly browned on the edges.
- Remove the fish slices from the oven and let them cool for a few minutes.
- Serve the baked fish slices hot with lemon wedges and your favorite side dish.
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