English Muffins
  • SKU: VGB-PF-116

English Muffins

Write a review
| Ask a question
₱115.00
DESCRIPTION

These English Muffins are best used as breakfast sandwiches, toasted and served with butter or jam, or meat, and/or cheese.

Ingredients :

Flour, Yeast, Salt & Water

Bread Information

Size

Thickness: 1-1.25 inches
Diameter: 4-4.25 inches
Weight: 57.5g (± 5) grams

Shelf Life (from date of production) :

Chiller - 10 days | Freezer - 21 days

 

Nutrition Facts

Serving Size 57.5g (1 piece) Servings per container:4
Amount Per Serving
Calories 145
Calories from fat 6
Total Fat 0.6g
Saturated Fat 0.1g
Trans Fat 0.004g
Cholesterol 0.03mg
Sodium 1.91mg
Total Carbohydrate 29g
Dietary Fiber 1g
Sugars 1g
Protein 5g
Vitamin A 1.04IU
Vitamin C 1.14mg
Vitamin B1 0.03mg
Vitamin B2 0.03mg
Niacin 0.39mg
Calcium 17.11mg
Iron 0.39mg
% RENI *
6%
6%
6%
6%
6%
6%
6%
8%
1%
2%
3%
2%
2%
2%
3%
* Based on the Philippines Recommended Energy and Nutrient Intake (RENI) for 19-29 y/o, male
REVIEWS

RECENTLY VIEWED PRODUCTS

BACK TO TOP