Focaccia is a flat oven-baked Italian bread product similar in style and texture to pizza dough. Focaccia can be used as a side to many meals or as sandwich bread. May be served as an antipasto, appetizer, table bread, or snack.
Generous servings of Extra Virgin Olive Oil and flavorful herbs - ranks at this boulangerie's piece de resistance in the focaccia gourmet line.
Ingredients :
Bread flour, all-purpose flour, salt, yeast, sugar, shortening, herbs & spices, olive oil & CSP
Bread Information
Size
Length: 6-7 inches
Width: 2.5-3.5 inches
Thickness: 0.5-1 inch
Weight: 90g (± 5) grams
Shelf Life (from date of production) :
Chiller - 10 days | Freezer - 21 days
Nutrition Facts
Serving Size 45g (1/2 slice) |
Servings per container:8 |
Amount Per Serving Calories 146 |
Calories from fat 22 |
Total Fat 2g Saturated Fat 0.4g Trans Fat 0.01g Cholesterol 0mg Sodium 224mg Total Carbohydrate 26g Dietary Fiber 1g Sugars 0.05g Protein 4g Vitamin A 5.16IU Vitamin C 0.72mg Vitamin B1 0.01mg Vitamin B2 0.04mg Niacin 1.44mg Calcium 27.36mg Iron 1.35mg
|
% RENI * 6% 6% 6% 6% 6% 6% 6% 7% 3% 0% 1% 3% 9% 4% 11% |
* Based on the Philippines Recommended Energy and Nutrient Intake (RENI) for 19-29 y/o, male