Savor the mild, slightly sweet, and tender delight of Pusit (Squid), a seafood favorite that never fails to impress! Perfectly fresh and clean, our squid is the ideal choice for dishes that highlight its delicate texture and the unique flavor of its ink. Packed with essential nutrients like protein, vitamin B12, and selenium, squid supports muscle development, boosts energy, and promotes a healthy immune system. Whether it’s the rich, savory goodness of Pusit Adobo or the hearty charm of stuffed squid, this seafood delicacy adds depth to your meals. Impress your family and guests with a versatile ingredient that brings the ocean’s bounty straight to your table.
Recommended Recipes for Pusit:
- Pusit Adobo: A classic Filipino dish with squid simmered in soy sauce, vinegar, and garlic.
- Stuffed Squid: Filled with onions, tomatoes, and herbs, then grilled to perfection.
- Calamari Fritters: Lightly battered and fried squid rings with a zesty dip.
- Squid Ink Pasta: A bold Italian-inspired dish made flavorful with squid ink.
- Squid Stir-Fry: Quick and delicious with garlic, ginger, and vegetables.
This Ginataang Alimango recipe is a great way to enjoy mud crabs, as the coconut milk adds a rich and creamy flavor to the dish. You can adjust the level of spiciness by adding more or fewer chili peppers, depending on your preference. Enjoy!
WEIGHT DISCLAIMER
Please allow for a variation (+/-) in the weight of some of our fresh seafoods, especially the bigger fish varieties, from those published as final weight will depend on the size of what’s available from the time of your purchase. Our selling prices, however, are fixed given the limitations of selling thru an online platform though we make an effort to get as close as possible to the higher published weights.
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