Pusit (Squid) Adobo | 500g


Add our Pusit (Squid) Adobo today! Mild and slightly sweet, it is undoubtedly a pleasure in every bite. Enjoy its light and tender meat while getting lost in its ink’s distinctive seafood flavors. All our seafood products are clean and freshly caught, which makes our product a great main ingredient for a lot of recipes!



Get lost in the light, mild, and slightly sweet taste of our Pusit (Squid) Adobo. Are you cooking for something delicious today? Our product is the best for this recipe. We offer clean, freshly caught, and quality seafood with all the flavors and goodness you want. Sink your teeth in tender and subtly sweet seafood meat and indulge in its sharp but flavorful ink that can easily blend with spices and sauces included in your cooking.

This type of seafood have torpedo-shaped bodies. Commonly seen around fresh markets, and more budget-friendly than other calamari.

Here’s a recipe for this delicious dish:


  • 1 lb fresh calamari, cleaned and cut into rings
  • 1/2 cup soy sauce
  • 1/2 cup vinegar
  • 1 cup water
  • 1 onion, sliced
  • 6 cloves garlic, minced
  • 3-4 pieces bay leaves
  • 1 tsp whole black peppercorns
  • 2 tbsp vegetable oil
  • salt to taste


  1. In a pot, heat the vegetable oil and sauté the onion and garlic until fragrant.
  2. Add the rings and stir well to combine.
  3. Add the soy sauce, vinegar, water, bay leaves, and black peppercorns, and stir well to combine.
  4. Bring the mixture to a boil and then lower the heat to simmer.
  5. Cook for around 30-40 minutes or until they are tender and the sauce has thickened.
  6. Season with salt to taste.
  7. Serve hot with steamed rice and enjoy your delicious dish!


GoodFinds Seafood


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