Experience the authentic taste of Filipino cuisine with San Andres Tapa – Sirloin (Lean). Aling Auring’s Beef Tapa, a beloved staple that put San Andres Market on the map, offers a premium cut of lean sirloin, meticulously marinated to achieve a savory, umami-rich flavor. Each 500g pack features tender strips of sirloin, ideal for grilling or pan-frying. This tapa is the perfect choice for a delicious breakfast, lunch, or dinner. For an authentic Filipino experience, serve it with garlic rice and a fried egg (sunny side up or scrambled) for the classic TAPSILOG—the Filipino take on the traditional bacon-and-egg breakfast. The Batangas beef used in this tapa is renowned for its rich flavor, making every bite a savory delight.
Not only does this tapa bring extraordinary taste to your meals, but it also offers health benefits. Beef is a great source of high-quality protein, essential for muscle growth and repair. It also provides important vitamins and minerals, including Vitamin B12 for energy production, iron for oxygen transport in the blood, and zinc for immune support. Enjoy the rich flavors and nutritional benefits of San Andres Tapa as part of a balanced diet.
Recommended Recipes For San Andres Tapa:
- TAPSILOG: Traditional Filipino breakfast with garlic rice and a fried egg.
- Beef Tapa Stir-Fry: Sautéed with vegetables and a savory sauce.
- Beef Tapa Tacos: Wrapped in tortillas with your favorite toppings.
- Beef Tapa Salad: Served over mixed greens with a tangy vinaigrette.
Tip: Enhance your meal with Puro’s Atsarang Labanos (pickled radish) or fresh Mangga (mango) for a refreshing contrast.
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