Our Beef Tenderloin Salpicao Cut offers super tender, flavorful strips perfect for your next savory dish. These premium cuts are ideal for making a delicious Salpicao, where the beef absorbs the bold flavors of garlic, Worcestershire sauce, butter, and vegetables, creating a mouthwatering experience in every bite. Rich in protein and essential nutrients like iron and B vitamins, this cut supports muscle growth, red blood cell production, and overall energy metabolism, making it not only a tasty treat but a nutritious option for daily meals. Whether seared to perfection or marinated in garlicky olive oil, this beef tenderloin cut promises to elevate your culinary creations.
Recommended Recipes for Beef Tenderloin Salpicao:
- Classic Beef Tenderloin Salpicao with Garlic Butter Sauce
- Beef Tenderloin Stir-fry with Vegetables
- Beef Salpicao with Mushrooms and Rice
- Garlic Butter Beef Salpicao Pasta
- Salpicao-style Beef Tacos with Salsa
Our meats are frozen right after slaughter so bacterial growth is neutralized and freshness and nutrition are locked in. They also go through a process that has passed the Hazard Analysis Critical Control Point System. The HACCP is an international, preventive quality management system designed to identify and prevent any potential hazards in food.
You can browse the rest of our pork, beef and chicken products from our online meat store so you can buy fresh quality meats online.
WEIGHT DISCLAIMER
Please allow for a slight variation (+/-) in the weight of some of our fresh meats from those published as final weight will depend on the size of what’s available from the time of your purchase. Our selling prices, however, are fixed given the limitations of selling thru an online platform though we make an effort to get as close as possible to the higher published weights.
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