Pork Belly Slab Fresh (Bone In) | 2kg

950.00

Bring more happiness to the whole family by cooking roasted pork belly using our Pork Belly Slab! Pork belly offers tons of delectable pork fat, making any dish more sumptuous than ever! Pre-marinate the Pork Belly Slab before roasting it to maximize its flavors, allowing the seasoning and spices to mix with the pork meat! Enjoy this dish more with your favorite gravy, sauce, and vegetables!

 

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Elevate your culinary experience with our premium Pork Belly Slab, a versatile cut that’s perfect for a variety of dishes. Sourced from the finest quality pork, this boneless slab features a rich, marbled texture and a flavorful, juicy meat. The skin-on option offers a crispy, golden-brown exterior that adds a delightful textural contrast to the tender meat.

Whether you’re a seasoned chef or a home cook, our Pork Belly Slab is a must-have in your kitchen. Its rich, fatty content ensures that it remains moist and flavorful, even after extended cooking times. Slow-roast it to perfection, grill it to juicy tenderness, or braise it in a flavorful sauce.

The possibilities are endless. You can also experiment with different marinades and seasonings to create your own unique flavor profiles. From classic Filipino dishes like lechon kawali to international favorites like pork belly burnt ends, this versatile cut can be adapted to suit any palate.

Recommended Recipes for Pork Belly Slab Fresh:

  • Lechon Kawali: Crispy, deep-fried pork belly with a savory and crunchy exterior and a tender, juicy interior.
  • Slow-Roasted Pork Belly: Tender, juicy pork belly with a crispy skin, slow-roasted to perfection.
  • Pork Belly Burnt Ends: Tender, caramelized cubes of pork belly, often glazed with a sweet and savory sauce.
  • Braised Pork Belly: Tender, flavorful pork belly braised in a rich, savory sauce with vegetables.
  • Pork Belly Stir-Fry: A quick and easy stir-fry with tender pork belly, vegetables, and your favorite sauce.

Our meats are frozen right after slaughter so bacterial growth is neutralized and freshness and nutrition are locked in.  They also go through a process that has passed the Hazard Analysis Critical Control Point System. The HACCP is an international, preventive quality management system designed to identify and prevent any potential hazards in food.

You can browse the rest of our pork, beef and chicken products from our online meat store so you can buy fresh quality meats online.

WEIGHT DISCLAIMER
Please allow for a slight variation (+/-) in the weight of some of our fresh meats from those published as final weight will depend on the size of what’s available from the time of your purchase. Our selling prices, however, are fixed given the limitations of selling thru an online platform though we make an effort to get as close as possible to the higher published weights.

Brand

GoodFinds Farms

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