Pork Liver | 500g

145.00

Our Pork Liver (500g) is a rich and nutritious choice for those who appreciate the bold flavors of organ meats. Ideal for making classic Filipino dishes like liver stew or adobong atay, this tender and flavorful cut is packed with essential vitamins and minerals. Whether sautéed, grilled, or stir-fried, pork liver offers a deliciously savory experience that enhances any meal. It’s a versatile ingredient that brings authentic taste to your kitchen.
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Our Pork Liver (500g) is the perfect choice for those who crave the bold, rich flavors of organ meats. Known for its tender texture and strong savory taste, this cut is a staple in many Filipino dishes, including liver stew and adobong atay. Packed with essential vitamins such as Vitamin A and Vitamin B12, as well as minerals like iron and zinc, pork liver provides significant health benefits. Regular consumption can help boost immunity, improve vision, and support red blood cell production. It’s also a great source of protein, making it ideal for building and repairing tissues. Whether sautéed, grilled, or stir-fried, pork liver adds depth and richness to any dish, making it a versatile ingredient that brings authentic local flavors to your kitchen. Elevate your family meals with this nutritious, flavorful cut that not only tastes amazing but nourishes the body as well.

Recommended Recipes for Pork Liver:

  • Adobong Atay: A classic Filipino dish where liver is simmered in vinegar, soy sauce, and garlic.
  • Pork Stew: A hearty stew made with tender pork liver, vegetables, and rich seasonings.
  • Sautéed Pork Liver with Onions: Quick and simple, stir-fried with onions and a touch of soy sauce.
  • Grilled Liver: Marinated and grilled to perfection, served with a dipping sauce.
  • Pork Sinigang: A twist on the traditional sour soup, with pork liver as the main ingredient.

Our meats are frozen right after slaughter so bacterial growth is neutralized and freshness and nutrition are locked in.  They also go through a process that has passed the Hazard Analysis Critical Control Point System. The HACCP is an international, preventive quality management system designed to identify and prevent any potential hazards in food.

You can browse the rest of our pork, beef and chicken products from our online meat store so you can buy fresh quality meats online.

WEIGHT DISCLAIMER
Please allow for a slight variation (+/-) in the weight of some of our fresh meats from those published as final weight will depend on the size of what’s available from the time of your purchase. Our selling prices, however, are fixed given the limitations of selling thru an online platform though we make an effort to get as close as possible to the higher published weights.

Brand

GoodFinds Farms

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