When Tinapa goes Gourmet
Meet Penn’s Gourmet Tinapa. A product of Mr. Penito Delequina from Calbayog, Samar whose passion for converting the ordinary into the extraordinary inspired him to elevate tinapa to gourmet status. Penn’s Gourmet Tinapa is made out of “Tamban” fish which is much smaller than Hasa-Hasa and Alumahan. Tamban is also known as Sardinella, a herring-type of fish.
Packaged in 10 ounce, 500 gram glass jars, Penn’s Gourmet Tinapa isn’t just for personal consumption, this makes a nice gift for whatever occasion or as an ideal pasalubong for family & friends who want a taste of home.
This comes in 3 variants : Classic, Classic with Chili and Pomodoro Formaggio
A proud and original product of Calbayog, Samar. Let’s #SupportLocal and help Penn provide more jobs to the people of Calbayog.
Ingredients: Smoked Herring, Garlic, Lemon, Olive Oil, Corn Oil, Olives, Peppercorn, Pickles & Chili
Serving Suggestions : May eat with rice, pasta or crackers.