Saint C Pure Coconut Vinegar

Saint C Pure Coconut Vinegar is made from the sap of the flowers of coconut trees. The sap ferments for 8-12 months, naturally turning into vinegar. This organic Coconut Vinegar has a slightly milder taste than apple cider and can add a touch of sweetness to salad dressings, marinades and warm dishes. 

Ingredients: Organic Coconut Sap

Weight: 250ml (8.5 fl oz)

Shelf Life : 2 Years when properly stored

Recommended Uses:

• Dipping Sauce 
• Food Seasoning
• Cooking Marinade for Meat and Seafood
• Ingredient for Pickles and Relish
• Ingredient for Sauces

Health Benefits: 

• Contains probiotics, polyphenols and nutrients
• Regulates blood sugar  and helps fight diabetes 
• Promotes digestive health
• May improve heart health 
• Regulates blood pressure